Welcome to the flavorful journey of Indian Spice Hut – a culinary haven blending Canadian warmth with the authentic tastes of Kerala, India. As Canadian-Indian citizens, our mission is to introduce the rich flavors of Kerala to Canada, crafting each dish with a commitment to authenticity and the finest, freshest ingredients. Our kitchen is a fusion of aromatic spices from Kerala and local Canadian produce, resulting in dishes that transport you to the vibrant streets of Kerala with every bite. At Indian Spice Hut, we're not just a restaurant; we're a cultural meeting place where Canadian hospitality merges with Indian culinary tradition. Our menu is a celebration of the diverse flavors that define Canada, inviting you to savor the symphony of tastes from Kerala in a warm and welcoming atmosphere. Join us on this gastronomic adventure, where every meal tells a story of heritage, passion, and the harmonious fusion of Canadian-Indian flavors.
Embark on a culinary journey through the flavors of Kerala with our traditional recipes at Indian Spice Hut. Experience the coastal magic with our Kerala Fish Curry, a tangy blend of tamarind and coconut milk. For vegetarians, our Avial offers a delightful mix of locally sourced vegetables in a coconut-yogurt gravy. Indulge in the aromatic delight of our Malabar Biryani, a fragrant rice dish layered with meat or vegetables. Don't miss our Kerala Parotta paired with Chicken Curry, a perfect fusion of flaky bread and robustly spiced chicken. Each dish at Indian Spice Hut is a tribute to Kerala's culinary heritage, inviting you to savor the authentic tastes and aromas that define this vibrant region. Join us for a delightful journey through the rich flavors of India.
Step into a realm of authentic Indian dining at Indian Spice Hut, where our restaurant offers an immersive experience into the heart of India's culinary heritage. Our vibrant ambiance, filled with the aroma of carefully curated spices, coupled with the sizzle of expertly crafted dishes, transports you to the bustling streets of India. The genuine warmth of Indian hospitality is woven into the fabric of our establishment, with our attentive staff ensuring a welcoming atmosphere that makes each visit feel like a culinary journey home. Savor the symphony of tastes from our traditional recipes, each dish a masterpiece of authenticity and precision. From the rich spices of Kerala to the vibrant flavors of Northern India, our menu showcases the diverse culinary landscape of the subcontinent. Immerse yourself in the charm of Indian dining with our tandoori delights, aromatic curries, and freshly baked bread. At Indian Spice Hut, we invite you to experience more than just a meal; it's an authentic Indian journey for your senses, a blend of tradition and innovation that promises a dining experience like no other. Come, join us, and let the magic of Indian Spice Hut unfold before you.
Lorence Thakkolkkaran, the Head Chef and Co-owner of Indian Spice Hut, bringing over 5 years of Canadian restaurant expertise. Hailing from Thrissur, Kerala, Lorence is on a mission to bring the exotic flavors of Kerala to Niagara. As the creative force behind our kitchen, he transforms each dish, offering a tantalizing taste of Kerala's vibrant cuisine.
Biju Chakkatty, a dynamic entrepreneur with over a decade of experience in Canada and roots in Kerala, India, is the driving force behind Indian Spice Hut. As the owner of multiple restaurants and a meat and fish shop, Biju is not only a skilled businessman but also a dedicated community builder in Niagara. His commitment to local development has turned Indian Spice Hut into more than a culinary destination; it's a hub of cultural exchange and growth.
Bibin Thomas, a seasoned entrepreneur with over a decade in Niagara, is a Co-owner of Indian Spice Hut. With multiple successful businesses under his belt, Bibin is a driving force in the development of Niagara, contributing to the region's growth and prosperity.
Geo Chakkath, Co-owner and Assistant Chef at Indian Spice Hut, hailing from the picturesque landscapes of Kerala, India. With a passion for culinary excellence, Geo contributes his skills and creativity to our kitchen. As an integral part of our team, he plays a crucial role in crafting the authentic and delightful flavors that define Indian Spice Hut's culinary experience.
